Kampung fried rice with homemade chili paste tossed with kangkung, egg & silver anchovies, served with ayam goreng rempah & homemade sambal belacan on the side.

Coconut rice with pandan & fragrant Malay spices served with flavorful Australian beef rendang, homemade sambal & roasted peanut, anchovies, cucumber, and fried egg on the side.

Nasi goreng tossed with kerabu and sides of salted egg, kerabu, fish cracker and ayam percik.

Fragrant tomato rice served with our flavorful ayam masak merah, accompanied with our homemade acar pairing: acar rampai and acar mentah.

Coconut rice with pandan & fragrant Malay spices served with flavorful ayam goreng rempah, homemade sambal & roasted peanut, anchovies, cucumber, and fried egg on the side.

Grilled Stingray (100g) marinated and cooked with freshly homemade sambal, served on top of banana leaf, accompanied with fragrant white rice, tamarind chili sauce, soya chili sauce & Kelantanese budu sauce.

Fragrant white rice with salted egg butter chicken, fish crackers, and pickled chili.

Home made roti john deluxe with minced beef, egg, cheddar cheese & a mix of house made sauces. Served with fries.

Home made roti john with minced chicken, egg, cheddar cheese & a mix of house made sauces. Served with fries.

Fettucine tossed in our home made flavour full rendang sauce and topped with beef rendang.

Spaghetti tossed with percik sauce and topped with grilled ayam percik.

Linguine tossed in our creamy tom yam sauce topped with a seafood medley.

Spaghetti tossed with gulai masak lemak sauce topped with grilled beef.

Linguine tossed with kam heong sauce and topped with clams.

Spaghetti cooked in our thick mackerel laksa gravy with full boiled egg, daun kesum, bunga kantan, taugeh, red onion, salted radish & long beans.

Homemade nyonya laksa gravy with yellow noodles, kerabu, fish cake, fish ball, taugeh & long beans. With sides of calamansi, sambal & fried shallot.

Yellow noodles cooked in our homemade delicious curry broth with taugeh, fried tahu, long bean, aurbergine, limau kasturi and homemade sambal on the side.

Our kuey teow noodles stir fried in fiery smoky wok with chives, egg, taugeh, garlic, and chicken, topped with succulent tiger prawn & pickled chili.

Yellow noodles stir fried in fiery smoky wok with chives, egg, taugeh, garlic, chicken, and cucur udang, topped with succulent tiger prawn & soya chili on the side.

Stir fried yellow noodle in soya sauce with sawi, garlic, red onion & black pepper beef tenderloin with pickled chili on the side.

Charred kuey teow noodles with ginger, spring onion, garlic in a flavorful beef gravy and topped with beef.

Smoked chicken fettuccine tossed in rich cream carbonara sauce.

Linguine tossed with garlic and topped with juicy chicken slices.

Spaghetti tossed with fresh wild mushrooms and spinach, topped with pecorino cheese.

Spaghetti tossed in freshly made basil pesto sauce, topped with slices of basil-infused chicken breast and cherry tomatoes.

Linguine topped with succulent prawns, spicy garlic infused breadcrumbs, and tossed with fresh tomatoes.

Fettuccine tossed with savoury beef ragu sauce topped with beef floss and baby spinach.

Spaghetti tossed in our homemade squid ink sauce, topped with prawns & squids. We spice it up to your taste!

Tomato sauce, mozzarella, smoked chicken and basil, topped with tri-coloured capsicums.

Tomato sauce, mozzarella, wild mushrooms and fresh spinach.

Tomato sauce, mozzarella, beef ragu, onions and chili flakes.

Slices of fresh tomatoes, melted mozzarella and resh basil, sprinkled with parmesan cheese.

Tomato sauce, mozzarella and beef pepperoni.

Tomato sauce, mozzarella, pineapple and turkey ham.